ABOUT US
Ecce Navigoʼs experienced and settled crew works as a team in a professional and vigilant manner.
There are six crew member on Ecce Navigo; Captain, Chef, Stewardess, Housekeeper, and two deckhands on board. Their discretion and integrity guarantee a warm hospitality and ensure your privacy.
Yacht Manager Bilal Davutoglu
Captain Bilal is in charge of the overall management of Ecce Navigo throughout the year; he also takes care of guest relations before and after charters and advises on various itineraries.
He is Operator Manager of “Ecce Navigo” after his active Captainship career on the sea until 2015, Captain Bilal is in charge of the yacht management of “ Ecce Navigo,” and also managing New Yacht building, Yacht Management and Yacht Maintenance projects in various shipyards of Turkey.
[email protected], [email protected]
Mob: +90 532 212 02 02
Crew
Captain Gokhan Kaya
Captain Gökhan started his marine life early age on sailing the Yachts. He has worked as a crew on Gulets and Motor Yachts for Charter for many years.
Between 2004 – 2010 he was on high-quality Gulets as a Seaman and first mate.
He joined the ‘’ Ecce Navigo ‘’ team in 2011 as Crew for three years. When he became a Captain, his first yacht was a 25m Gulet in the Turkish coast, Agean Sea, and Croatia for Charter. He has been on his first yacht for two years. After his first experienced, he was several other yachts for Charter in the Mediterranean, Croatia, and Agean sea as a Captain.
He has a perfectly experienced Gulet Charter on the Greek Islands, Turkish coast, Agean, and Mediterranean sea.
He knows ‘’ Ecce Navigo ‘’ life and quality make the Guests happy.
He can speak fluent English; he knows the Greek Islands and Turkish cost best bays, restaurants, and regions. He likes marine life and sailing very much.
Chef Halil Karatas
Our Young & experienced Chef Halil. His first year on Ecce Navigo. He knows Ecce Navigo style and guests’ requests from our outstanding reputation. He has considerable experience in other High-Class Charter Yachts in Turkey, Greece, and Europe. He specialized in Mediterranean, French, Asian and Italian Cuisine. He loves working with pastries, Cakes, and with dietary food requests. He is always ready for the "Cocktail Time" and exceptional Breakfast. After the main course, guests can treat themselves to boat-made deserts
He has 5- star menus that are mouthwatering and colorful – as appealing to the eye as they are on the palate.
Stewardess Yusimi Koc
The moment you step onto the boat, Yusimi will greet you with a smile and a refreshing drink. She has a brilliantly intuitive sense of her guests’ needs and wishes. Within a few days, Yusumi will know precisely how you like your coffee, where to find your misplaced sunglasses, and the perfect moment to bring out some tasty nuts and olives... You will wonder how you ever survived without her.
Her English is perfect. She is also lovely and helpful to young children
Meet the Owner
Kaspar Fleischmann, Swiss entrepreneur and father of four, has been taking family holidays on Turkish Gulets for more than 40 years. After years of chartering gulets, he decided to build his own, working with an experienced Turkish naval architect and shipyard to bring his vision to life.
The outcome is Ecce Navigo; the perfect blend of ultimate luxury and cosy comfort. Over the years Kaspar has put together a truly wonderful crew who helps make every stay on board an absolute pleasure.
